Natural disasters have a way of forcing you to appreciate the best things in life; though to be fair, that was never a problem for citizens of the ‘Big Easy’, the fun-time, happy-go-lucky former French colony on the banks of the Mississippi. Reconstruction works after the widespread destruction of 2005 and Hurricane Katrina is well under-way and the party capital of the continent is already getting its groove on again.
This is where the Old World meets the New in explosive style, where the rich aromas of worldly cuisine bearing influences from all corners of the globe drift through vibrant streets filled with the rich sounds of jazz, bluegrass and R&B. The annual Mardi Gras, eulogised in popular songs in both the US and abroad, is a part of international folklore and ranks as one of the most kicking carnivals in the world.
Where to stay
International House Boutique Hotel combines a cool and trendy vibe with a great downtown location in one of the premier business districts. Le Pavilion is over a century old and has maintained the charm that has made it one of the world’s most widely-renowned hotels.
Where to eat
Even after Katrina, New Orleans is fast re-establishing itself as one of America’s culinary capitals. Choose from Creole at Cuvee, Iberian at Lola’s or a diverse international menu at Upperline – they’re all top class. However, one of the trendiest venues and most desirable menus can be found at Emeril’s.
What to see
The French Quarter largely escaped the wrath of Katrina and the architect’s Gallic influence remains clear to see. Along with nearby Bourbon Street it was marked as the entertainment quarter in the 19th century; the heart of the contemporary party scene this area is also the birthplace of Jazz.
