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Kuala Lumpur

Make the most of your stay in Kuala Lumpur with our top tips

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Stay
At the five-star G Tower Hotel, where business travellers can mix arty interiors with the latest work-inspired spaces in this ultra-modern abode in the heart of the bustling  commercial and embassy districts.

Octopus skewers from a street stall
Octopus skewers from a street stall

Eat 
Skewers of octopus, chicken and mushroom or tender pork belly dipped in spicy chilli sauce at one of KL’s numerous street food stalls in Bukit Bintang. If you’d rather sit and watch the crowds, nasi lemak, a rice dish with peanuts and anchovies, is a delicious snack served in street-side cafés.

Tea is poured from a height to create froth
Tea is poured from a height to create froth

Drink
A delicious and chilled (if not slightly bizarre) lychee drink called lin chee kang, which contains basil seeds, lotus nuts, gingko nuts, barley. If that’s not enough, it also comes served with a quail egg floating in the top. Frothed tea is experiencing a nostalgic revival in KL and the pouring ritual is quite a spectacle.

The Lake Gardens sit at the foot of the Petronas Towers
The Lake Gardens sit at the foot of the Petronas Towers

See
The central Lake Gardens – a vast and sprawling green space where peacocks and monkeys roam free. Located at the Islamic Arts Centre, visitors can escape the city bustle and enjoy some serenity. Finish off the day with a trip to the Petronas Towers.

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